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    Home » MAKE IT EASY

    MAKE IT EASY

    Curry dinner of chickpeas, sweet potatoes, tomatoes and coconut milk in a Le Creuset pot.

    Sweet Potato and Chickpea Curry

    Salad of baby spinach, orange slices, quinoa, and kalamata olives dressed in a Moroccan vinaigrette.

    Moroccan Citrus Salad with Quinoa

    A bowl of cooked barley with chopped parsley on top.

    How to Cook Pearl Barley

    A frittata of eggs cooked with broccoli, cheddar cheese and tomatoes.

    30- Minute Broccoli Cheddar Frittata with Tomatoes

    Roasted pumpkin seeds, also called pepitas, in a wooden bowl.

    Spiced Roasted Pumpkin Seeds (Pepitas)

    A cast iron skillet of skillet enchiladas topped with cheese, avocado, tomatoes, scallions, cilantro and jalapeño slices.

    30-Minute Vegetarian Skillet Enchiladas

    Large bowl filled with a salad of kale, cabbage and slices of blood oranges.

    Asian Blood Orange Salad

    Two bowls of black bean and pumpkin chili topped with slices of avocado, lime and cilantro.

    Black Bean Chili with Pumpkin (Instant Pot)

    A small cast iron pot holding leek confit with thyme leaves sprinkled on top.

    Leek Confit with Thyme

    Sweet potato fries on a parchment paper lined baking sheet, fresh from roasting in the oven.

    Spiced Sweet Potato Fries (Roasted)

    Pieces of chocolate bark with pretzels and sea salt on a plate.

    Chocolate Bark with Pretzels and Sea Salt

    Pieces of pine nut and pumpkin seed brittle broken up on a baking sheet.

    Pine Nut Brittle with Rosemary

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • A wide-mouthed pan of Stouffer's Welsh Rarebit cheese sauce with a wooden spoon.
      Stouffer's Welsh Rarebit Cheese Sauce (Video)
    • Braised cabbage on a plate with two small forks.
      Best Ever French Braised Cabbage Recipe (with Video)
    • A small bottle of homemade pear vinaigrette, with a green salad in the background.
      10-Minute Pear Vinaigrette for a Fall Harvest Salad
    • Top view of honey lemon ginger tea, with a lemon wedge on the cup.
      Soothing Honey Lemon Ginger Tea Recipe for Immunity

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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