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    Home » Blog Post

    Blog Post

    Four mini strawberry rhubarb crisps with 4 spoons.

    Mini Strawberry-Rhubarb Crisps

    Cheesy Mexican quinoa casserole with black beans and tomatoes in a baking dish.

    Cheesy Mexican Quinoa Casserole with Black Beans

    A plate of spiralized beets to look like a beet spaghetti noodles, on whipped feta, topped with micro greens.

    Spiralized Beet Noodles with Whipped Feta

    Swiss chard casserole with quinoa, topped with bread crumbs in a baking dish.

    Swiss Chard Casserole with Quinoa

    Clam chowder with flavors of the Islands from coconut milk and lemongrass.

    Idaho® Potato Island Clam Chowder

    Cinnamon Raisin toasts, smeared with apricot jam, and topped with melty chocolate for a quick dessert.

    Chocolate Toasts with Apricot Jam

    A bowl of cauliflower rice sauteed with carrots with 2 serving spoons.

    Cilantro-Lime Cauliflower Rice (with Coconut)

    Soft savory dinner rolls filled with garlic, Parmesan cheese, and basil.

    Einkorn Parmesan and Garlic Rolls

    Lazy weekend breakfast of baked potato skins stuffed with cheese, avocado and an egg.

    Breakfast Egg Stuffed Potato Skins

    No Bake Pie: Margarita Pie with a Pretzel Crust. Great frozen dessert to serve for Cinco de Mayo, and tuck away the leftovers into the freezer to have on hand all summer.

    No-Bake Pie: Margarita Pie with a Pretzel Crust

    Zabaglione over strawberries

    Moscato Zabaglione with Strawberries

    Socca with Greek Salad

    Socca Pizza with Spinach, Tomatoes, Olives and Feta

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

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      Best Ever French Braised Cabbage Recipe (with Video)
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      10-Minute Pear Vinaigrette for a Fall Harvest Salad
    • Top view of honey lemon ginger tea, with a lemon wedge on the cup.
      Soothing Honey Lemon Ginger Tea Recipe for Immunity
    • A bunch of popcorn scattered across some parchment paper, with a jar of nutritional yeast.
      "Nooch" Nutritional Yeast Popcorn (Best Popcorn Ever!!)

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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