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    Home » Blog Post

    Blog Post

    Bowl of fattoush salad with baby spinach greens, tomatoes, kalamata olives, cucumbers, crispy chickpeas and crisp pita bread pieces.

    Simple Fattoush Salad with Crispy Chickpeas

    A jar of homemade red enchilada sauce.

    How to Make Enchilada Sauce

    An eggplant parmesan casserole with pesto in a casserole baking dish.

    Best Baked Eggplant Parmesan Casserole with Pesto

    Vegetarian Meal Plan with photos of a quinoa salad with zucchini and tomatoes, a summer couscous salad, and eggplant parmesan.

    Vegetarian Meal Plan | Week #22

    Summer couscous salad with zucchini, summer squash, corn, raisins and pine nuts on a serving platter with a large serving spoon.

    Quick and Easy Moroccan Couscous Salad Recipe

    4 bowls filled with chilled cucumber soup topped with a relish of grilled corn, tomatoes, dill and a sprinkling of chile flakes.

    Chilled Cucumber Soup with Watercress

    Spinach smoothie with strawberries poured into a glass with a straw.

    Spinach Smoothie with Strawberries

    3 bowls of cream of asparagus soup, garnished with chives and fresh dill. A few asparagus are off to the side.

    Keto-Friendly Cream of Asparagus Soup

    Fresh tomatoes at a farmers market in Italy.

    5 Foods You Shouldn't Refrigerate That Might Surprise You

    Ramekin of bread dipping oil on a cutting board with slices of French bread.

    Restaurant Style Bread Dipping Oil

    An artichoke on a plate stuffed with tabbouleh that's made with quinoa instead of bulgar.

    Stuffed Artichokes with Tabbouleh

    Refried beans mixed with cream cheese, sour cream and taco seasoning, and topped with cheese. A bowl of chips on the side.

    Cheesy Texas Trash Dip (Easy Mexican Bean Dip)

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • Braised cabbage on a plate with two small forks.
      Best Ever French Braised Cabbage Recipe (with Video)
    • A small bottle of homemade pear vinaigrette, with a green salad in the background.
      10-Minute Pear Vinaigrette for a Fall Harvest Salad
    • Top view of honey lemon ginger tea, with a lemon wedge on the cup.
      Soothing Honey Lemon Ginger Tea Recipe for Immunity
    • A bunch of popcorn scattered across some parchment paper, with a jar of nutritional yeast.
      "Nooch" Nutritional Yeast Popcorn (Best Popcorn Ever!!)

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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