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Top 2020 Posts !

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The top posts of vegetarian dishes in 2020 including recipes, tips for going vegetarian, and the most popular meal plan of the year.

A jar filled with balsamic roasted tomatoes with text overlay.

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I have 3 different kinds of posts I create: Recipes, Meal Plans and Tips For Going More Vegetarian. Each year, I love to look back to see what the most popular posts of the previous year were, so I can create more of what you love best.

Of the 3 different kinds of posts I write, most of them are recipes, so I looked at the single most popular Meal Plan, the single most popular Tips for Going More Vegetarian, and the 10 most popular Recipes.

Let's start with the most popular Meal Plan of 2020.

Most Popular Meal Plan in 2020

Meal Plan #13

Go here for the post.

Zucchini fritters on a serving board, topped with sprouts.

This post was published in August and included recipes for:

Zucchini Fritters with Quinoa, Potatoes and Feta Cheese (pictured above)

Grilled Fattoush Salad

Crispy Mexican Black Bean Burgers

Italian Chopped Salad

Grilled Zucchini Pizza

Mexican Street Corn Tart

Chilaquiles

Fool Proof Instant Pot Peach Cobbler

Most Popular Tips for Leaning Vegetarian

10 Tips For Going Vegetarian

Go here for the post.

Fresh asparagus laying on a purple tea towel with text overlay.

This post covered top tips for anyone considering switching to a vegetarian diet.

10 Most Popular 2020 Recipes

#1. Balsamic Roasted Tomatoes (Only 5 Minutes Prep)

Go here for the post.

This was actually what we call a repost in the blogging business. It was a post I originally published in 2013, but I thought it was time to update the photos, the post and recipe to make it more informative to my readers.

#2. Honey Lemon Ginger Tea

Go here for the post.

Top view of looking down into a cup of tea made with lemon, ginger and honey, with a slice of lemon on the side.

#3. 10 Make-Ahead Vegetarian Meals

Go here for the post.

Photos of various vegetarian dinners including black bean burgers, cauliflower tetrazzini, and a sweet potato curry with text overlay.

#4. Tips for Cooking Instant Pot Black Beans

Go here for the post.

A bowl of cooked black beans with slivers of red onion, and chopped peppers.

#5. Vegetarian Quiche Lorraine

Go here for the post.

A quiche with hash browns crust, topped with parsley.

#6. Sweet Potato Chickpea Curry

Go here for the post.

A large pot of sweet potato and chickpea curry, topped with chopped parsley.

#7. Blistered Shishito Peppers (with Cheese)

Go here for the post.

A cast iron skillet of blistered shishito peppers topped with melted cheese.

#8. Instant Pot Risotto with Charred Tomatoes

Go here for the post.

A pot of roasted tomato risotto made in the Instant Pot, with a wooden spoon holding up a mound of it with basil.

#9. Perfect Strawberry Oat Scones

Go here for the post.

Strawberry scones, frosted, arranged on a serving board.

#10. Perfect Buttery Flaky Pie Crust

Go here for the post.

Homemade from scratch baked pie crust in a tart pan.
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About Susan Pridmore

Susan Pridmore is an award-winning cookbook author and the owner of The Wimpy Vegetarian. She has been featured in Huffington Post, Healthline, BuzzFeed, and has written for and developed recipes for The Food Network and Parade Magazine. She is professionally trained and focuses on easy vegetarian recipes for busy lives, bread-baking, and tips for new vegetarians. Susan lives in the mountains in Lake Tahoe with her husband and mini-labradoodle.

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