Recipe Index | The Wimpy Vegetarian

Skip to primary navigation
Skip to main content
Skip to primary sidebar

The Wimpy Vegetarian

Home
About Susan
- About Susan
- Privacy Policy and Terms of Use
Recipe Index
Essential Pantry
- Reduced Balsamic Vinegar
Contact Me
Search

About
Recipes
Meal Plans
Resources
Subscribe

Search

About
Recipes
Meal Plans
Resources
Subscribe

MAIN DISHES

Cheesy spaghetti squash casserole with a spoonful of the casserole lifted for a closer look.

Creamy Spinach Spaghetti Squash Casserole

One-pot pasta dish of tomatoes, zucchini, corn, pesto, and mozzarella mixed into orzo on a white plate.

One-Pot Summer Pasta with Tomatoes and Zucchini

One half of a sliced caprese panini on a cutting board.

Grilled Italian Pesto Caprese Panini

MORE VEGETARIAN AND VEGAN MAIN DISHES ⇨

Side Dishes

A blue and white bowl filled with buttermilk coleslaw with a serving spoon.

Classic Easy Creamy Buttermilk Coleslaw Recipe

An old fashioned white bowl filled with creamy Mexican Street Corn salad.

Easy Mexican Street Corn Salad (Ensalada de Elote)

A white bowl filled with Mediterranean chickpea salad with toasted na'an bread.

20-Minute Easy Spiced Mediterranean Chickpea Salad

More Side Dishes ⇨

SOUP, STEW, CHILI AND CURRIES

A bowl of butternut squash soup with a swirl of coconut milk, topped with roasted chickpeas, cilantro, and dried chiles.

Easy Vegan Coconut Curried Butternut Squash Soup

A bowl of creamy white bean soup topped with parmesan cheese and sprigs of rosemary.

Vegan Creamy White Bean Soup with Kale

A cup of pumpkin soup topped with foamed Half & Half, sitting on a placemat with a spoon.

Spiced, Creamy Pumpkin Soup (with Canned Pumpkin)

More Soup, Stew, Chili and Curries ⇨

SALAD MAIN DISHES

A bowl filled with a warm Brussels sprouts salad tossed with caramelized onions.

Warm Brussels Sprouts Salad with Caramelized Onions

A blue bowl filled with simple corn and tomato salad topped with slivers of basil.

Easy Summer Corn and Tomato Salad with Mozzarella

A cast iron skillet containing cooked quinoa, zucchini, tomatoes and fresh dill.

Quinoa Zucchini Salad with Tomatoes, Dill and Lemon

More Salad Main Dishes ⇨

BREAKFAST + BRUNCH

Glazed peach scones on a cutting board and a blue napkin.

Homemade Peach Scones with Fresh Peaches and Ginger

Peach and blueberry drop biscuits piled in a basket with a ramekin of butter.

Einkorn Drop Biscuits with Peaches and Blueberries

Mini chickpea pancakes topped with sour cream and scallions.

Chickpea Flour Pancakes with Spinach and Scallions

More Breakfast & Brunch ⇨

BREAD, PIZZA & SAVORY TARTS

Pieces of fougasse on a cutting board with olive oil.

Black Olive and Herb Fougasse (French Flatbread)

A loaf of banana millet bread with butter and a bowl of berries.

Gluten-Free Banana Millet Bread (Vegan)

A round loaf of julekaka on a cutting board.

Julekake Bread Recipe (Norwegian Christmas Bread)

More Bread, Pizza and Savory Tarts

GRAINS

A bowl of cooked, fluffy brown rice topped with a little fresh thyme.

How to Cook Fluffy Rice with Tips (White AND Brown Rice)

A plate of Jamaican rice and red peas.

Vegan Jamaican Rice and Beans (with Kidney Beans)

Two bowls of vegetable rice soup with condiments on the side.

Vegetable Rice Soup with Chickpeas (Vegetarian)

More Grains ⇨

Desserts

Glasses filled with layers of berries and cream topped with chocolate shavings and mint.

Berries and Cream Recipe (with Yogurt!)

Summer peach cake topped with fresh peaches and blueberries on a marble counter.

Lazy Summer Peach Cake Recipe with Blueberries

A plate of lemony zucchini cookies on a tea towel.

Best Lemony Zucchini Cookies Recipe (So Easy!)

More Desserts ⇨

APPETIZERS + SNACKS

A bunch of popcorn scattered across some parchment paper, with a jar of nutritional yeast.

"Nooch" Nutritional Yeast Popcorn (Best Popcorn Ever!!)

This Tomato Caprese Tart is easy to make with fresh peak season tomatoes, mozzarella cheese, and a pesto - all tucked into a tart shell. Use it for an appetizer, side dish or vegetarian dinner.

Easy Tomato Caprese Tart with Pesto

A small bowl of artichoke dip made with green olives and manchego cheese placed on a napkin with slices of bread in the background.

10-Minute Artichoke Dip Recipe with Manchego Cheese

More Appetizers ⇨

DRINKS + SMOOTHIES

Four glasses of sgroppino, with blueberries and fresh mint.

Sgroppino Italian Lemon Cocktail (Prosecco Sorbetto)

A glass with a salted rim and a slice of lime filled with a margarita on the rocks.

Classic Simple Margarita Cocktail

Two glasses of Irish Bloody Marys that use beer in place of vodka.

Spicy Mexican Clamato Michelada Recipe

More Drinks & Smoothies ⇨

HIGH ALTITUDE BAKING

A loaf of sweet potato bread on a cutting board partially covered by a napkin, with one slice laying flat.

Soft Sweet Potato Bread with Honey (Yeast Recipe)

Two ginger molasses cookies on a plate with a box of cookies in the background.

Soft Ginger Molasses Cookies

Several apple hand pies in the shape of pumpkins, with carved faces for Halloween.

Homemade Apple Hand Pies Recipe for Halloween

More High Altitude Baking Recipes and Tips ⇨

Primary Sidebar

about the author:

Susan Pridmore

Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

More about me →

READER FAVORITES

"Nooch" Nutritional Yeast Popcorn (Best Popcorn Ever!!)
Grilled Italian Pesto Caprese Panini
Lazy Summer Peach Cake Recipe with Blueberries
Easy Strawberry Salsa Recipe with Chocolate Nibs

15 Tips for Going Vegetarian (Updated!)

Purchase My Cookbook!!

Footer

↑ back to top

About

About
Purchase my cookbook
Privacy Policy
Terms & Conditions

Newsletter

Sign Up! for emails and updates

Contact

Contact
Recipe Index

Copyright © 2025 The Wimpy Vegetarian