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    Home » VEGETABLES » Potatoes

    Potatoes

    Two bowls of celery root bisque, with one topped with lumps of lobster.

    Celery Root Bisque

    Broccoli and potatoes tossed in a gribiche made of hard boiled eggs.

    Broccoli Gribiche

    A casserole dish of an asparagus egg bake with artichokes and potatoes.

    Asparagus Egg Bake with Artichokes and Potatoes

    A serving of skinny potato gratin on a small plate, with the remaining gratin in the background.

    Skinny Potato - Fennel Gratin

    A skillet of quinoa potato patties with spinach.

    Quinoa Potato and Spinach Patties

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • A bunch of popcorn scattered across some parchment paper, with a jar of nutritional yeast.
      "Nooch" Nutritional Yeast Popcorn (Best Popcorn Ever!!)
    • One half of a sliced caprese panini on a cutting board.
      Grilled Italian Pesto Caprese Panini
    • Summer peach cake topped with fresh peaches and blueberries on a marble counter.
      Lazy Summer Peach Cake Recipe with Blueberries
    • A bowl of fresh strawberry salsa with a crostini spread with cheese and topped with salsa.
      Easy Strawberry Salsa Recipe with Chocolate Nibs

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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