VEGETABLES

BBQ Chicken Pizza + Poblanos

Rustic Zucchini Bread with Brown Rice

Minty Grilled Snap Peas

Gazpacho For a Hot Summer Day

Grilled Cheese Sandwich with Tomatoes and Harissa Mayonnaise

Umbrian Lentils & Roasted Tomatoes

Pickled Onions in Cardamom-Cinnamon Tea

Kale Pesto

Asparagus Egg Bake with Artichokes and Potatoes

Moroccan Chickpea Pockets

Sweet Potato Biscuits (Yeasted)

Swiss Chard-Quinoa Croquettes