VEGETABLES

Green Bean Casserole (Low-Carb)

Easy Sweet Potato Latkes

Lemony Romaine and Avocado Salad

Tomato Galette from Simply Vegetarian Cookbook

Spicy Mexican Eggs (Shakshuka)

Cajun Peppers + Cauliflower 'Grits'

Romanesco Pasta with Curry Cauliflower Sauce

Potato Leek Soup with Hatch Chiles

Mediterranean Roasted Cauliflower Salad with Crispy Chickpeas

Herby Peas and Green Crispy Rice

Smashed Roasted Beets with Goat Cheese Dressing

Lightened Asparagus Gruyere Quiche