• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Wimpy Vegetarian
  • Home
  • About Susan
    • About Susan
    • Privacy Policy and Terms of Use
  • Recipe Index
  • Essential Pantry
    • Reduced Balsamic Vinegar
  • Contact Me
menu icon
go to homepage
  • About
  • Recipes
  • Meal Plans
  • Resources
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • search icon
    Homepage link
    • About
    • Recipes
    • Meal Plans
    • Resources
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home

    SIDES

    Cheesy spaghetti squash casserole with a spoonful of the casserole lifted for a closer look.

    Creamy Spinach Spaghetti Squash Casserole

    A blue and white bowl filled with buttermilk coleslaw with a serving spoon.

    Classic Easy Creamy Buttermilk Coleslaw Recipe

    An old fashioned white bowl filled with creamy Mexican Street Corn salad.

    Easy Mexican Street Corn Salad (Ensalada de Elote)

    A white bowl filled with Mediterranean chickpea salad with toasted na'an bread.

    20-Minute Easy Spiced Mediterranean Chickpea Salad

    A plate of stacked potato kugel squares.

    Easy and Delicious Passover Potato Kugel Recipe

    A bowl of cooked, fluffy brown rice topped with a little fresh thyme.

    How to Cook Fluffy Rice with Tips (White AND Brown Rice)

    Serving dish of braised citrus ginger carrots with a serving fork.

    Glazed Honey Ginger Carrots Recipe

    Roasted butternut squash and red onions tossed with dates, chickpeas, and a tahini sauce in a serving bowl.

    Roasted Butternut Squash and Red Onions with Tahini

    Mini chickpea pancakes topped with sour cream and scallions.

    Chickpea Flour Pancakes with Spinach and Scallions

    spiralized sweet potatoes and apples in brown butter

    Spiralized Sweet Potatoes and Apples in Browned Butter

    Hasselback butternut squash on a Brussels sprouts salad with text overlay.

    What to Eat in November

    A baking dish filled with air fryer Brussels sprouts, quinoa, caramelized onions, and dried cherries.

    Air Fryer Balsamic Brussels Sprouts with Quinoa

    • Page 1
    • Page 2
    • Page 3
    • Interim pages omitted …
    • Page 10
    • Go to Next Page »

    Primary Sidebar

    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • A bunch of popcorn scattered across some parchment paper, with a jar of nutritional yeast.
      "Nooch" Nutritional Yeast Popcorn (Best Popcorn Ever!!)
    • One half of a sliced caprese panini on a cutting board.
      Grilled Italian Pesto Caprese Panini
    • Summer peach cake topped with fresh peaches and blueberries on a marble counter.
      Lazy Summer Peach Cake Recipe with Blueberries
    • A bowl of fresh strawberry salsa with a crostini spread with cheese and topped with salsa.
      Easy Strawberry Salsa Recipe with Chocolate Nibs

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

    Footer

    ↑ back to top

    About

    • About
    • Purchase my cookbook
    • Privacy Policy
    • Terms & Conditions

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Recipe Index

    Copyright © 2025 The Wimpy Vegetarian