• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Wimpy Vegetarian
  • Home
  • About Susan
    • About Susan
    • Privacy Policy and Terms of Use
  • Recipe Index
  • Essential Pantry
    • Reduced Balsamic Vinegar
  • Contact Me
menu icon
go to homepage
  • About
  • Recipes
  • Meal Plans
  • Resources
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • search icon
    Homepage link
    • About
    • Recipes
    • Meal Plans
    • Resources
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home » MAKE IT EASY » 30 Minutes or Less

    30 Minutes or Less

    A small pitcher filled with roasted red pepper aioli, with some smeared on a white plate.

    Roasted Red Pepper Aioli

    Bell peppers roasted in the air fryer are arrange in a serving dish with basil, capers and feta.

    Air Fryer Bell Peppers with Basil and Feta

    Top view of honey lemon ginger tea, with a lemon wedge on the cup.

    Soothing Honey Lemon Ginger Tea Recipe for Immunity

    A jar of balsamic roasted tomatoes and olive oil for preserving.

    Balsamic Roasted Tomatoes (Only 5 Minutes Prep!)

    A bowl of quinoa, black beans, grapes, avocado and cilantro, on a tea towel with a slice of lime.

    Quinoa, Avocado and Black Bean Salad

    Bowl of fattoush salad with baby spinach greens, tomatoes, kalamata olives, cucumbers, crispy chickpeas and crisp pita bread pieces.

    Simple Fattoush Salad with Crispy Chickpeas

    Summer couscous salad with zucchini, summer squash, corn, raisins and pine nuts on a serving platter with a large serving spoon.

    Quick and Easy Moroccan Couscous Salad Recipe

    4 bowls filled with chilled cucumber soup topped with a relish of grilled corn, tomatoes, dill and a sprinkling of chile flakes.

    Chilled Cucumber Soup with Watercress

    Spinach smoothie with strawberries poured into a glass with a straw.

    Spinach Smoothie with Strawberries

    3 bowls of cream of asparagus soup, garnished with chives and fresh dill. A few asparagus are off to the side.

    Keto-Friendly Cream of Asparagus Soup

    Ramekin of bread dipping oil on a cutting board with slices of French bread.

    Restaurant Style Bread Dipping Oil

    Air fryer fingerling potatoes tossed in oil and fresh rosemary on parchment paper.

    Air Fryer Fingerling Potatoes in 15 Minutes

    • « Go to Previous Page
    • Page 1
    • Interim pages omitted …
    • Page 5
    • Page 6
    • Page 7
    • Page 8
    • Page 9
    • Interim pages omitted …
    • Page 13
    • Go to Next Page »

    Primary Sidebar

    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • A bunch of popcorn scattered across some parchment paper, with a jar of nutritional yeast.
      "Nooch" Nutritional Yeast Popcorn (Best Popcorn Ever!!)
    • One half of a sliced caprese panini on a cutting board.
      Grilled Italian Pesto Caprese Panini
    • Summer peach cake topped with fresh peaches and blueberries on a marble counter.
      Lazy Summer Peach Cake Recipe with Blueberries
    • A bowl of fresh strawberry salsa with a crostini spread with cheese and topped with salsa.
      Easy Strawberry Salsa Recipe with Chocolate Nibs

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

    Footer

    ↑ back to top

    About

    • About
    • Purchase my cookbook
    • Privacy Policy
    • Terms & Conditions

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Recipe Index

    Copyright © 2025 The Wimpy Vegetarian