• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Wimpy Vegetarian
  • Home
  • About Susan
    • About Susan
    • Privacy Policy and Terms of Use
  • Recipe Index
  • Essential Pantry
    • Reduced Balsamic Vinegar
  • Contact Me
menu icon
go to homepage
  • About
  • Recipes
  • Meal Plans
  • Resources
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • search icon
    Homepage link
    • About
    • Recipes
    • Meal Plans
    • Resources
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home » MAKE IT EASY » 30 Minutes or Less

    30 Minutes or Less

    Zaatar roasted cauliflower, tossed with harissa tahini, dates and fresh herbs.

    Roasted Cauliflower with Tahini and Dates

    Small bowl of avocado cream, with a cut avocado in the background.

    Easy Avocado Cream Sauce with a Kick

    Baked oatmeal peanut butter cookies with chocolate chips.

    Peanut Butter Oatmeal Chocolate Chip Cookies

    A basket lined with a napkin filled with Bisquick muffins.

    Easy Bisquick Cheddar Biscuits with French Fried Onions

    A skillet of roasted red pepper pasta topped with Parmesan cheese and basil leaves.

    Roasted Red Pepper Penne

    Three small jars of sun dried tomato pesto.

    Easy Sun Dried Tomato Pesto Recipe (Pesto Rosso)

    Asparagus tart baked in puff pastry with cheese, sliced into 4 pieces.

    4 Ingredient Asparagus Puff Pastry Tart with Cheese

    A skillet of vegetarian hamburger helper with Impossible meat, pasta, cheese and topped with a little parsley.

    Vegetarian Hamburger Helper (One-Pot Recipe!)

    A bowl of curried lentil soup, topped with cilantro, scallions, and sour cream.

    Instant Pot Curried Lentil Soup

    Glasses of Frozen Mudslides on a tray, with an ice cream carton in the background.

    Frozen Mudslide Cocktail (or Dessert)

    Winter salad of roasted cauliflower, mushrooms, tomatoes, mushrooms and baby spinach, tossed in a mushroom vinaigrette.

    Roasted Cauliflower Salad with Mushroom Vinaigrette

    A bowl of cheesy cauliflower soup with rosemary oil drizzled on top.

    Cheesy Cauliflower Soup

    • « Go to Previous Page
    • Page 1
    • Interim pages omitted …
    • Page 3
    • Page 4
    • Page 5
    • Page 6
    • Page 7
    • Interim pages omitted …
    • Page 13
    • Go to Next Page »

    Primary Sidebar

    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • Braised cabbage on a plate with two small forks.
      Best Ever French Braised Cabbage Recipe (with Video)
    • A small bottle of homemade pear vinaigrette, with a green salad in the background.
      10-Minute Pear Vinaigrette for a Fall Harvest Salad
    • Top view of honey lemon ginger tea, with a lemon wedge on the cup.
      Soothing Honey Lemon Ginger Tea Recipe for Immunity
    • A bunch of popcorn scattered across some parchment paper, with a jar of nutritional yeast.
      "Nooch" Nutritional Yeast Popcorn (Best Popcorn Ever!!)

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

    Footer

    ↑ back to top

    About

    • About
    • Purchase my cookbook
    • Privacy Policy
    • Terms & Conditions

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Recipe Index

    Copyright © 2025 The Wimpy Vegetarian