MAINS

Vegan Quinoa-Black Bean Wrap with Hummus

Eggplant Sandwich with Roasted Tomatoes and Melted Provolone Cheese

Green Mint Chutney...Tossed in Rice With Tomatoes & Nectarines

Roasted Cauliflower Head with Quinoa Breadcrumbs

Simple Mexican Tostada (Vegetarian)

Slow Cooker Risotto with Asparagus

30-Minute Chickpea Spaghetti

Cheesy Polenta Topped with Mole & Pepper Relish

Hoppin' John for Good Luck

Portabellas Stuffed with Cabernet Onions and Gorgonzola

Moroccan Vegetarian Chili with Poached Eggs

Warm Ricotta Farro Salad with Grilled Kale & Plums