Blueberries

I can never resist big, fat blueberries anytime I see them at my market. They're available year round, but they're at their juiciest in summer. If you love blueberries too, check out these ways to use them.

I highly recommend the Blueberry Scone Bread, shown below, and my mom's Blueberry Tart, which can also be made as small tartlets.