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    Home » Blog Post

    Blog Post

    A cast iron skillet of skillet enchiladas topped with cheese, avocado, tomatoes, scallions, cilantro and jalapeño slices.

    30-Minute Vegetarian Skillet Enchiladas

    Four vegetarian dinners in a Meal Plan for January, featuring lentils, cauliflower, Swiss chard and pasta.

    Vegetarian Meal Plan: January - Week 3

    Large bowl filled with a salad of kale, cabbage and slices of blood oranges.

    Asian Blood Orange Salad

    Two bowls of black bean and pumpkin chili topped with slices of avocado, lime and cilantro.

    Black Bean Chili with Pumpkin (Instant Pot)

    Cinnamon rolls smeared with icing, nestled in a baking dish.

    Fluffy Cinnamon Rolls (Tangzhong Method!)

    A baking dish of a vegetarian Quiche Lorraine with a hash brown crust, with one piece being lifted out.

    Vegetarian Quiche Lorraine with a Hash Browns Crust

    Four dinners from the weekly vegetarian meal plan for January, with text overlay.

    Vegetarian Meal Plan: January - Week 2

    A skillet of sloppy joes, a dish of coleslaw, and a few sliders being made.

    Vegan Sloppy Joe Sliders

    A cauliflower and tomato gratin topped with breadcrumbs, cheese, and chopped parsley in a small casserole dish.

    Cauliflower & Tomato Gratin

    A plate of polenta lasagna with layers of polenta, cheese, sauce and peppers, topped with melted cheese.

    Cheesy Polenta Lasagna

    Cranberry cake in a pie plate with one piece cut out of it, sitting on a holiday table runner.

    Cranberry Orange Cake Recipe

    A small cast iron pot holding leek confit with thyme leaves sprinkled on top.

    Leek Confit with Thyme

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

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    • A small bottle of homemade pear vinaigrette, with a green salad in the background.
      10-Minute Pear Vinaigrette for a Fall Harvest Salad
    • Top view of honey lemon ginger tea, with a lemon wedge on the cup.
      Soothing Honey Lemon Ginger Tea Recipe for Immunity

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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