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    Home » Blog Post

    Blog Post

    Four easy vegetarian dinners from this week's vegetarian meal plan including pasta, zoodles, soup and salad with text overlay saying Vegetarian Meal Plan August Week 3.

    Vegetarian Meal Plan: August Week 3

    One half of a sliced caprese panini on a cutting board.

    Grilled Italian Pesto Caprese Panini

    Glazed peach scones on a cutting board and a blue napkin.

    Homemade Peach Scones with Fresh Peaches and Ginger

    Four cauliflower dishes for fall (soup, riced cauliflower, whole roasted cauliflower, and cauliflower steaks) with text overlay that says 10 Cauliflower Best Recipes.

    10 Best Cauliflower Recipes You Will Want to Try

    A blue and white bowl filled with buttermilk coleslaw with a serving spoon.

    Classic Easy Creamy Buttermilk Coleslaw Recipe

    Four dinners from a vegetarian meal plan including two soups, quinoa salad, and zucchini casserole with text overlay saying Vegetarian Meal Plan Aug Week 1.

    Weekly Meal Plan - August Week 1

    This Tomato Caprese Tart is easy to make with fresh peak season tomatoes, mozzarella cheese, and a pesto - all tucked into a tart shell. Use it for an appetizer, side dish or vegetarian dinner.

    Easy Tomato Caprese Tart with Pesto

    Four dinners from a vegetarian meal plan of 2 salads, corn fritters, and berries and cream with text overlay saying Vegetarian Meal Plan, July Week 4.

    Weekly Meal Plan - July Week 4

    An old fashioned white bowl filled with creamy Mexican Street Corn salad.

    Easy Mexican Street Corn Salad (Ensalada de Elote)

    A serving platter filled with grilled watermelon, blackberries, feta cheese and mint with text overlay saying What to Eat in July.

    What to Eat in July

    Glasses filled with layers of berries and cream topped with chocolate shavings and mint.

    Berries and Cream Recipe (with Yogurt!)

    A small bowl of artichoke dip made with green olives and manchego cheese placed on a napkin with slices of bread in the background.

    10-Minute Artichoke Dip Recipe with Manchego Cheese

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    Susan at The Wimpy Vegetarian

    about the author:

    Susan Pridmore

    Hi there! I'm an award-winning cookbook author, culinary school graduate, professional photographer and recipe developer. My cookbook Simply Vegetarian was named #1 best cookbook for new vegetarians, and I want to make it easier for you to cook fabulous vegetarian meals. Come join me in the kitchen!

    More about me →

    READER FAVORITES

    • A bunch of popcorn scattered across some parchment paper, with a jar of nutritional yeast.
      "Nooch" Nutritional Yeast Popcorn (Best Popcorn Ever!!)
    • One half of a sliced caprese panini on a cutting board.
      Grilled Italian Pesto Caprese Panini
    • Summer peach cake topped with fresh peaches and blueberries on a marble counter.
      Lazy Summer Peach Cake Recipe with Blueberries
    • A bowl of fresh strawberry salsa with a crostini spread with cheese and topped with salsa.
      Easy Strawberry Salsa Recipe with Chocolate Nibs

    15 Tips for Going Vegetarian (Updated!)

    A colander filled with freshly washed apples with text overlay.

    Purchase My Cookbook!!

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