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Cutlery and More
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Shun Brand VideoKershaw - Kai USA Ltd
  • 7 VIDEOS

Shun Classic 8" Chef's Knife

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About this item

  • JAPANESE CHEF KNIFE: The Shun Classic 8-inch Chef's Knife is expertly designed for a variety of kitchen tasks, from slicing and dicing to mincing, making it an indispensable tool for any cook.
  • PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to the United States. Enjoy superior craftsmanship and innovative design.
  • SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
  • COMFORTABLE DESIGN: The D-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.
  • JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.
› See more product details

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From the brand

From the manufacturer

The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked.

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Shun Classic Essentials

Classic 8" Chef

Classic 8" Chef's

Versatile, all-purpose knife for any kitchen task

Classic 6" Utility

Classic 6" Utility

Perfect for mid-size fruits, vegetables, and proteins

Classic 3.5" Paring

Classic 3.5" Paring

Small blade for precision peeling and trimming

Classic 6.5" Nakiri

Classic 6.5" Nakiri

Specialized for quick, efficient vegetable prep

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Blade Core
VG-MAX VG-MAX VG-MAX VG10 AUS10A Dual VG10 & VG2 Blue II Carbon
Steel Layers
68 Layer Damascus 68 Layer Damascus 68 Layer Damascus 3 Layer Japanese 420J 1 Layer Solid Steel 71 Layer VG10 & VG2 3 Layer San Mai
Handle
Pakkawood Pakkawood Pakkawood PP/TPE Polymer Blend Tagayasan Wood Pakkawood Micarta
Rockwell Hardness
60-61 60-61 60-61 60-61 60 60-61 61-62
Model
DM0706 DM0706W TDM0706 VB0706 SWT0706 VG0017 VSC0706

  • Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.

  • Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.

  • Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

  • Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

  • Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

Product information

Blade Material Alloy Steel
Brand Shun
Color Black
Handle Material Pakkawood
Blade Edge Plain
Blade Length 8 Inches
Construction Type Forged
Item Weight 0.2 Kilograms
Blade Color Silver
Is Dishwasher Safe No
Item Length 13.75 Inches
Manufacturer Kai
Size 8"
UPC 400002689126
Material Stainless Steel
Global Trade Identification Number 00400002689126
Item Weight 7.1 ounces
Department unisex-adult
ASIN B0000Y7KNQ
Item model number DM0706
Best Sellers Rank
Is Discontinued By Manufacturer No
Antibacterial treatment Classic
Care instructions Hand Wash
Assembly required No
Number of pieces 1
Warranty Description Lifetime warranty
Batteries required No
Included Components Chef Knife
Import Imported

Warranty & Support

Product Warranty: For warranty information about this product, please click here [PDF ]

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Shun Classic 8" Chef's Knife

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Product Description

A staple for every kitchen, the Shun Classic 8-inch Chef’s Knife is an all-purpose blade, equipped for a variety of cutting tasks. With its slightly curved blade, the Shun Chef’s knife easily rocks through fresh herbs for easy mincing too. The size and width of the blade makes it an ideal tool for preparing protein, fruits, vegetables and many other foods. Made with the Damascus layering technique, the blade is comprised of 69 total layers – 68 layers of alternating steel and a proprietary VG-MAX core. VG-MAX steel contains additional chromium, carbon, tungsten and cobalt for increased strength, durability, sharpness and resistance to corrosion. Handcrafted by highly skilled specialists in Japan, Shun knives are a harmonious combination of ancient blade-making traditions and cutting-edge innovation. The craftsmanship and quality of each knife is a testament to the high quality prioritized by Shun. No home is complete without a Classic 8-inch Chef’s Knife. Steel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding

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Product Summary: Shun Classic 8" Chef's Knife

From Shun

200+ bought in past week

Price

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About this Item

  • JAPANESE CHEF KNIFE: The Shun Classic 8-inch Chef's Knife is expertly designed for a variety of kitchen tasks, from slicing and dicing to mincing, making it an indispensable tool for any cook.
  • PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to the United States. Enjoy superior craftsmanship and innovative design.
  • SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
  • COMFORTABLE DESIGN: The D-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.
  • JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.

Product Description

A staple for every kitchen, the Shun Classic 8-inch Chef’s Knife is an all-purpose blade, equipped for a variety of cutting tasks. With its slightly curved blade, the Shun Chef’s knife easily rocks through fresh herbs for easy mincing too. The size and width of the blade makes it an ideal tool for preparing protein, fruits, vegetables and many other foods. Made with the Damascus layering technique, the blade is comprised of 69 total layers – 68 layers of alternating steel and a proprietary VG-MAX core. VG-MAX steel contains additional chromium, carbon, tungsten and cobalt for increased strength, durability, sharpness and resistance to corrosion. Handcrafted by highly skilled specialists in Japan, Shun knives are a harmonious combination of ancient blade-making traditions and cutting-edge innovation. The craftsmanship and quality of each knife is a testament to the high quality prioritized by Shun. No home is complete without a Classic 8-inch Chef’s Knife. Steel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding

Important Information

Proposition 65 Warning for California Consumers

WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov

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